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Very Berry Sorbet
 
  • 2 Cups Frozen Berries
  • Water, Juice, Kefir, Nut Milk, Coconut Milk or Plain Yogurt, just enough to process the berries

Combine the berries and the liquid of choice in a food processor until well blended. Do not overwork or the sorbet will be too runny. Garnish with fresh berries and a sprig of mint.


 



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